Friday night, it’s been a long week and you deserve a great reward. A casual evening with friends, wine and a three course gourmet meal. The best part is it’s only $23 per person.

RESERVATIONS REQUIRED: 206-239-2363

SAMPLE MENU
First Course
* Pan-Seared Sea Scallop
Buckwheat Blini, Beluga Caviar Lentils
* Chic Pea & Mushroom Beignets
Porcini Mushroom Cream
* Warm Beet Salad
Lardoons, Toasted Hazelnuts, Greens
* Braised Pork Cheek
Savory Vegetable Panna Cotta
* Mix of Fried Autumn Vegetables
Romanesco

Main Course
* Lamb Crepinette
Squash, Herb Ratatouille
* Cassoulet Portfolio Style
Duck Leg, Pork Sausage, Lardoons, Cannellini Beans
* Slow-Braised Beef Short Ribs
Duchesse Yams, Brussel Sprouts
* Citrus Brined & Grilled Pork Loin
Braised Red Cabbage, Gnocchi, Quince Compound Butter
* Penn Cove Mussels
Fennel, Pernod Nage

* Pan-Roasted Game Hen for Two $37
Duck Fat Potatoes, Haricot Verts

Dessert Course
* Plum Bread Pudding
* Nectarine Slump
Mascarpone Quenelle
* Chocolate Honey Cake
Candied Citrus
* Chef’s Selection Cheese Plate
Poached Seckel Pear
* Coffee Ice Cream

Menu: http://content.edmc.edu/assets/documents/seattle/AiS-SampleMenu-FallQTR-2017.pdf

Learn more about the restaurant: https://www.artinstitutes.edu/seattle/about/portfolio-restaurant